Hello to all! Hope things are great with you all...Well, it's high time I posted something here..As I’ve mentioned in the earlier posts, I was too busy with some personal works, so I'm having a hard time to get back to blogging...I myself can't believe that I was too busy, Looks like it’ll be like this for the next few days too...so I thought I’ll just drop in and say hi and share this recipe for the Onam Sadya (Kerala Feast)..'Simple Vellarikka/Cucumber ... continue reading...
Search Results for: label/Kerala Special
Fish Tomato Curry Recipe – Thakkali Meen Curry Recipe – Kerala Fish Curry with Tomato
Hello everyone, Hope you all had a good weekend and started your week with full of energy.:) Have you ever tried Fish Tomato Curry? If not here is recipe for you to try... One of the most common recipe which mom makes several times a week is fish curry and we all in our family love it so much. I have already posted different version of Kerala fish curry here. But I have missed to post my mom's Tomato fish curry. In this recipe kudampuli or valanpuli/tamarind is not used, ... continue reading...
Kurukku Kalan-Katti Kalan|Thickened Yogurt Gravy
Hello everyone! Hope you all had a wonderful & blessed Onam. It was so kind of you to leave your good wishes and as always, I enjoyed reading them all. The recipe for today is a part of Sadya menu /Kerala feast 'Kurukku Kalan'. In Kerala (South India) Sadya is a traditional feast, where an array of vegetarian dishes, served on a banana leaf in a particular order. No Kerala feast /Sadya is complete without Kalan /Kurrukku Kalan /Katti Kalan which is made of yogurt, coconut, and ... continue reading...
Chakka Erissery /Jackfruit with Roasted Coconut
Yet another traditional and popular dish from the exotic world of Kerala cuisine "Chakka Erissery". Well to talk about "Erissery" it's a part of Kerala Sadya (Feast) made with assorted veggies using ground coconut paste and seasoned with roasted coconut. Erissery is a favorite amongst most of keralites, since its unique taste together with the aroma gives you a feel of the home away from home...absolutely easy to make and light on ingredients. There are different varieties of erissery made ... continue reading...
Aviyal – Avial Recipe – Kerala Sadya Recipes | Mixed Vegetables in Thick Coconut Paste
Aviyal is a unique traditional dish of kerala (South India) and no kerala feast (sadya) is complete without aviyal. It is famous for its special flavors and it is a thick mixture of different vegetables,curd and coconut, seasoned with coconut oil and curry leaves. It is one of the favorite dishes of almost all keralites.In Kerala, it is an important side dish for any wedding among hindus or an important dish for Traditional Kerala Feast. Aviyal - Avial Recipe - Kerala Sadya Recipes | ... continue reading...
