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Pacha Manga Curry /Green Raw Mango Curry

So Easy, So Delicious! Green Raw Mango Curry /Pacha Manga Curry exotically delicious and it is very easy to make. This curry is ultimate comfort food with some rice and any spicy vegetable stir fry on the side.

This is a least spicy curry cooked with grounded coconut and spices, so everyone including children enjoys it..There are different recipes of making raw mango curry and here is how it is made in my kitchen.. An authentic curry recipe for the vegetarian palate. Do give a try and Enjoy!!

Recipes for Pacha Manga Curry /Green Raw Mango Curry

Serves : 4
   Ingredients : 

   Pacha Manga /Raw Green Mango : 1
   Grated Coconut  : 1 cup
   Cumin Seeds : 1 tsp
   Green Chilly  : 3-4 (slit lengthwise)
   Gralic : 1 clove
   Turmeric Powder : 1 tsp
   Pepper Powder : 1/4 tsp 
   Fenugreek Seeds : 1/2 tsp
   Mustard Seeds : 1 tsp
   Curry Leaves : 1 sprig
   Dried Red Chilly  : 2
   Coconut Oil  : 2 tsp
   Salt to taste

Method of Preparation :

1. Cut mango into small pieces discarding the skin.
2. Grind grated coconut, garlic and cumin seeds into fine paste adding little water.
3. Cook mango with turmeric powder, green chilli, pepper powder,fenugreek seeds, green chilly and salt in one cup of water.
4. When mango is cooked, add the grounded coconut paste along with 1/2 cup of water or required amount of water to make medium thick gravy and stir well. 
5. When it starts to boil,  remove from the fire (Note : Don’t allow to boil).
6. Heat coconut oil in a pan. Add mustard seeds and when they pop out, add curry leaves, dried red chilly and saute for a minute.
7. Add this to mango curry.  Delicious Raw Mango curry /Pacha manga curry is ready to serve. 
8. Serve with steamed rice & Enjoy!

Click here for more Raw Mango Recipes.

Happy Cooking!
Sangeetha

2.3/5 (3 Reviews)
0/5 (0 Reviews)


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Comments

  1. sangeetha says

    Hi Thanks for trying and letting me know your feedback. I'm so glad that you liked it and so sorry that your husband didn't like it. Yes, it does depend on the mango to some extent.Hope you get to try other recipes too and like them too…

    Cheers!
    Sangeetha

  2. Anonymous says

    Hi i tried this recipe yesterday. I enjoyed it but my husband dint. Is it supposed to be sour?

  4. kothiyavunu.com says

    Hello, You're so welcome! I am so glad it worked out for you! Thanks a lot for trying the recipe and returning to leave a comment! Hope you get to try other recipes too..

    Cheers!
    Sangeetha

  6. Anonymous says

    excellent….. made it today for hubby…. he's been pesterin me to try a raw mango dish for a long time… atlast i found something he liked….thanku

  21. Abhilash Pillai says

    aha! a new recipe with manga… We use them in aviyal and pulishery but never heard about this preparation. Worth a try!

    I have all the ingredients available and the garden has a lot of mangoes in the tree. The task would be to throw stones and get them down. 🙂

  30. VS says

    Loving it. I love anything with mango – the sweetness, the tanginess and the sourness. We can all these taste in a mango.The curry looks yum Tina.

  39. Ushnish Ghosh says

    Dear Sangeetha
    How are you? I am so irregular at the blog that I am scared to see what all great dishes I have missed here.
    I am going to make this as soon as raw mango arrives in 1 month.
    Anyway let me see what all have I missed.
    Have anice week

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