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American Around the World By Categories Cakes & Bakes Cookies Kids Recipes

Peanut Butter Kisses Recipe | Peanut Butter Blossoms Recipe

Yes, you read it right, PEANUT BUTTER KISSES cookies!

You think your holiday goodie list is complete yet? think again. I recommend you make these Peanut Butter Cookies with 
Hershey Kisses to your goodies!

Peanut Butter Kisses cookies

A friend of mine is crazy of these cookies, so I made a special surprise for her this wonderful holiday. She is travelling this holiday and this was given as a gift to her as a travel snack. Tam, I hope there are some left for your travel.;)  Yes, you thought it right, she dived on it right away.

These cookies are soft, delicate, and full of peanut butter goodness…as long as you take them out on time. DO NOT OVERBAKE these. They are done at about ten minutes. Don’t let them fool you…they won’t look done, but I promise, they are. They will set itself!

Peanut Butter Kisses
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I got this recipe from the Hershey Kiss bag and recipe calls for all purpose flour, but i thought of making it a bit healthier and substituted with whole wheat flour instead.

Try making this decadent treat for your special someone(s) or anytime of year for your friends and family and trust me, you’re going to be on everyone’s permanent party list!

Now all I really want to know is…What is your favorite cookie that you just can’t resist?


Happy Holiday Season Everyone!

Peanut Butter Kisses Reciep – Peanut Butter Blossoms Recipe – Hershey Kiss Cookies Recipes

Preparation Time : 20 mins
Baking Time : 10 mins
Serves : 21/2 dozen

Ingredients:
Creamy Natural Peanut Butter : 3/4 cup
Unsalted Butter : 1/2 cup (softened)

Light Brown Sugar : 1/3 cup (packed)
Natural Granulated Sugar : 1/4 cup

Baking Soda : 1 tsp
Salt : 1/4 tsp
Egg : 1
Vanilla Extract : 1 tsp
Skim Milk : 2 tbsp
Whole Wheat Flour : 1 cup
Unbleached All-Purpose Flour : 1/2 cup
Dark Chocolate Kisses : 1 bag

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How to make Peanut Butter Kisses Cookies Recipe – Peanut Butter Blossoms :

1. Using your hand mixer in a large bowl, mix the butter and peanut butter together.
2. Add in the granulated sugar and brown sugar; beat until fluffy.
3. Then, mix in the egg, vanilla extract and milk; beat well.
4. Stir together flours, baking soda and salt and mix well.
5. Chill the dough in the freezer for about 20 minutes.
6. Preheat oven to 375° C /190° F; Shape the dough into 1″ balls.
7. Roll the balls in sugar.
8. Place the balls on baking sheets and with two fingers slightly push down the balls.
9. Bake for about 7 minutes. Remove from oven and push Kiss down into the middle of each cookie.
10.Return to oven and bake for 2 1/2 more minutes. Remove and let cool completely on a wire rack and enjoy!

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Related Post:
Oreo Stuffed Chocolate Chip Cookies
Almond Cookies
Christmas Stollen /German Christmas Fruit Bread/Cake
Christmas Fruit Cake /Kerala Plum Cake

For More Holiday Recipes Click here
Happy Baking!
Sangeetha
0/5 (0 Reviews)
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« Eggnog – Perfect for the Holiday season!
Cherry Cranberry Eggnog Tea Bread with Eggnog Glaze & Wish You all a Merry Christmas! »

Comments

  1. kothiyavunu.com says

    December 21, 2011 at 9:42 pm

    Thanks everyone for stopping by and for leaving some encouraging words. Really appreciate your time 🙂

  2. divya says

    December 21, 2011 at 2:35 pm

    Slurppppp…..its yummy 🙂

  3. Priya Sreeram says

    December 21, 2011 at 9:16 am

    lovely gift for the festive season- looks yummmmmmm

  4. zareena says

    December 21, 2011 at 7:47 am

    Mouthwatering dear. I want it now..:(

  5. Priya says

    December 20, 2011 at 9:34 pm

    Those peanut butter kisses looks damn cute and attractive..

  6. Sandhya Hariharan says

    December 20, 2011 at 9:18 pm

    gorgeous….. !!!!

  7. Poornima Nair says

    December 20, 2011 at 7:30 pm

    The cookies look adorable Sangeeta, perfect gift.

  8. Nadji says

    December 20, 2011 at 5:13 pm

    BRAVO! Ces petits biscuits sot magnifiques.
    A très bientôt

  9. Suja says

    December 20, 2011 at 3:49 pm

    Kids will love this,perfect and delicious

  10. Aarthi says

    December 20, 2011 at 3:45 pm

    they look so good

  11. faseela says

    December 20, 2011 at 3:05 pm

    superb………….luks so delicious….perfectly done it…

  12. sojo says

    December 20, 2011 at 2:46 pm

    Me droooollllllliiiiing… very tempting clicks and recipe looks easy…will sure try this!!!!!

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Hi There!

Hello,
My name is Sangeetha. I'm a software QA specialist, a cook, baker, recipe developer, amateur photographer, and the food stylist behind this humble little space. My goal is to inspire you to cook with love and passion. I believe in cooking as an expression of the love and creativity that you can give to someone to show how much you care... Read More…

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