Recipe for Chicken Biryani - Kerala Style Ingredients : For Rice : Basmati rice : 2 cups Water : 4 cups Cloves/Karambu : 4 nos Cardamom pods/Elakka : 4 nos Cinnamon stick/Karuvapatta : 1 inch pieces Bay leaves /Tejapatta : 1 no Lemon Juice : 2 tsp (freshly squeezed) Salt to taste For Marinating Chicken: Chicken : 1/2 kg /1.1 lb Turmeric powder : 1/4 tsp Red Chilli powder : 1 tsp Yogurt : 1/2 cup Biryani masala : 1/2 tsp Salt to taste For Chicken ... continue reading...
Kadala Curry – Black Chickpea Curry
Kadala Curry Recipe /Black Chickpea Curry Recipe Serves : 4-6 Ingredients : Black Chickpea /Kala Chana /Kadala : 2 cup (cooked) (soak the dried chana in enough water for at least 8 hrs) Onions : 1 cup (sliced) Turmeric powder : 1/2 tsp Grated coconut : 1 cup (fresh/frozen) Red chilli powder : 1 tsp Coriander powder : 1/2 tsp Whole pepper corn : 10 nos Garlic: 2 cloves Salt to taste Coconut Oil : 1/4 tsp To Temper: Oil (perferably coconut oil) : 1 ... continue reading...
Chicken Roast Recipe – Kozhi Roast Recipe
Kozhi /Chicken Roast Recipe Ingredients: To Marinate : Chicken /Kozhi : 1/2 kg /1.1 lb (cut into small pieces) Gram masala powder : 2 tsp Black Pepper powder /Kurumulaku podi : 1 tsp (freshly grounded) Turmeric powder /Manjal podi : 1/4 tsp Salt to taste For Sauteing : Small Red Onions /Shallots : 2 cups (thinly sliced) Green Chillies : 4 nos (finely chopped) Ginger : 2 tbsp (finely chopped) Garlic : 2 tbsp (finely chopped) Curry leaves : 1 sprig Salt to ... continue reading...
Chemmeen Curry /Prawn Curry
Recipe for Chemmeen Curry /Prawn Curry Ingredients : Prawns : 1/2 kg/1.1 lb Onions : 2 medium (finely chopped) Tomatoes : 3 medium (finely chopped) Cinnamon Sticks /Karuga Patta : 1 inch piece Cardamom /Elakka : 2 pods Cloves /Gramboo : 2 Green Chillies : 2-3 (finely chopped) Ginger- Garlic Paste : 2 tsp Turmeric Powder : 1 tsp Kashmiri Red Chilli Powder : 1 tsp Coriander Powder : 1 tsp Garam Masala Powder : 1/2 tsp Cumin Powder : 1tsp Tomato :1 ... continue reading...
Idli Recipe – South Indian Idli Recipe & Ulli Sambar Recipe – Vengaya Sambar-Small Onion-Shallot Sambar Recipe
I know I don't have to explain to a Indian, what Idli (steamed puffed rice dumplings) is. I guess most of us from South Indian love this simple and delicious breakfast. But for those not familiar with this term Idli, let me brief. Idli is a typical South Indian savory steamed dumplings, found across India. Idli made of combination of rice and black gram (lentil), which soaked in water; ground separately to different consistencies and mixed together to form a thick batter ... continue reading...
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