Yet another traditional and popular dish from the exotic world of Kerala cuisine "Chakka Erissery". Well to talk about "Erissery" it's a part of Kerala Sadya (Feast) made with assorted veggies using ground coconut paste and seasoned with roasted coconut. Erissery is a favorite amongst most of keralites, since its unique taste together with the aroma gives you a feel of the home away from home...absolutely easy to make and light on ingredients. There are different varieties of erissery made ... continue reading...
Meen Vevichathu Recipe – Kottayam Style Fish Curry Recipe – Spicy Fish Curry Recipe
In Kerala (the coastal South Indian state) varieties of fishes are extremely popular and consumed regularly in afternoon lunch. It has different variations depending on the region. Fresh fish cooked in an earthenware pot (Man chatty) with raw unseasoned spices along Cambogia /Fish Tamarind /Kudampuli. This distinct tangy and spicy fish curry is a sea food lovers delight... This recipe corresponds to the fish curry prepared around Kottayam (a city ... continue reading...
Spaghetti and Baked Meatballs
Spaghetti & Meatball sound delicious, don't they??? Spaghetti and Meatballs is a pasta dish consisting of spaghetti (a long, thin, and cylindrically shaped pasta that is of Italian origin) tomato sauce, and meatballs. The beauty of this dish is meatballs, of course! Most recipes call for pan frying the meatballs before adding them to the sauce, but one of my best friend Ms.Erma shared this baked meatball recipe, baking them is a whole lot easier and so much healthier ... continue reading...
Boondi Raita /Crisp Gram flour granules in yogurt & My first Giveaway Win!
Simple, Classic Ratia!! Raita are salads in yoghut. Boondi raita is little different from regular raita's, instead of salads boondi (snack) is added and seasoned with mild spices and salt. Boondi is a small round fried droplets made out of chickpea flour (gram flour /besan). It is very easy to make at home but it's widely available in all Indian grocery stores. If you have all the ingredients ready, then it takes no time to whip this up. Just serve ... continue reading...
Chakka Varatti-Chakka Varattiyathu|Jack Fruit Jam
Hello Everyone ! How is it going?  It’s wonderful to be back in the world of blogging! Hope life is treating you all well. As you know mine was a bit topsy turvy, but is slowly returning to normal. Thanks a ton to one and all for checking in on me to see what happened and for the kind comments you always leave behind. Guess what? It's my 300th post...I am so excited and I can't believe that I have posted 300 recipes! It seems like just yesterday I ventured into this, were not sure it would last. ... continue reading...
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