Hope you all are having a wonderful day,wherever you are. The dish I present today is Malai Kofta Curry. The word “Kofta” is derived from the Persian word “Kufta”, which means “to beat” or “mince” the raw meat. It is available in both vegetarian and non-vegetarian. There are endless variations out there like Lauki Kofta, Palak Panner Kofta, Shahi Aloo Kofta, Malai Kofta, etc.. One of the most popular, favoured and delectable kofta preparations of all time is malai kofta, its spicy and ... continue reading...
Avocado Paratha Recipe | Avocado Chappati Recipe | Indian Flat Bread with Avocado
Paratha by itself is very healthy, if it is with the flavor of avocado isn't sounds more healthy and delicious! We all know avocados provide nearly 20 essential nutrients, including fiber, potassium, Vitamin E, B and folic acid. It is colloquially known as the Alligator Pear, reflecting its shape and the leather-like appearance of its skin. There are so many fabulous ways to use it...so here i am sharing avocado paratha, which is a perfect way to enjoy the ... continue reading...
Mango Coconut Burfi Recipe
For all mango lover... Mango Coconut Burfi - Smooth, rich and creamy which melts in your mouth! Burfi or Barfi is a Indian fudge-like sweet made from reduced condensed milk in various flavors. There are many varieties of burfi, which is often flavoured with fruits such as mango or coconut or nuts (like cashew and pistachio) and spices such as cardamom. Here I'm sharing mango coconut burfi, which is made with fresh grated coconut, mango pulp, ghee & ... continue reading...
Lemon Rice Recipe – Elumicham Sadam Recipe
Lemon rice is a speciality of state of Tamilnadu (South Indian). This is a tangy,delicious and highly aromatic rice preparation with a distinct lemony flavor.Lemon rice is easy to whip up when you are short on time. Pickles, Papads and Chutneys can be a great combinations to add on. If you like lemony flavor, this is for you. Here goes the recipe... Lemon Rice Recipe - Elumicham Sadam Recipe Ingredients : Rice : 1 1/2 cups ( Any Indian variety rice, like ... continue reading...
Gingery Peach Jam
Peache and Ginger, A Best Combo! The flavor of ginger with the sweetness of ripe peaches make this unique jam. It's quite simple and utterly delicious. The best part is how easy it was and no pectin was required. Slather the jam on a slice of toast, or a scone for a breakfast and Enjoy! Recipe for Gingery Peach Jam Makes 11/2 cups Ingredients : Fresh Peaches : 11/2 lb /4-6 medium peaches Sugar : 1 cups or to taste Fresh Ginger : 1 tbsp (finely chopped) (you could also use ... continue reading...
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