Recipe for Chilli Fish Ingredients : For Marinate: Boneless Fish Pieces : 1 lb/1/2 kg (I’ve used King fish,You can use any fleshy fish of your choice),Cut into small square cube Black Pepper Powder : 1/2 tsp Soy Sauce : 1 tsp Salt to taste For Batter : Egg : 1 no Corn Flour : 1/4 cup All-Purpose Flour/Maida : 1/4 cup Water as needed Oil for frying For Sauce : Onion : 2 cup (finely chopped) Garlic : 2 cloves or 1 tsp (finely chopped) Capsicum : 1/2 cup (Diced) Green chilly : 4 nos ... continue reading...
