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Uncategorized

Kerala Godhambu Vellayappam /Fermented Wheat Pancakes


Recipe for 
Kerala Godhambu Vellayappam /Fermented Wheat Pancakes



Ingredients :

Wheat Flour  : 3 cups
Yeast : 1/2 tsp
Sugar : 3 tbsp
Coconut Milk : 1/2 cup
Egg  : 1
Luke Warm Water : 1-2 cups
Salt to taste


Method of Preparation :

1. In a blow add wheat flour,yeast,1 tbsp sugar and salt and combine well.
2. Add the luke warm water little by little and mix well to form a thick batter without lumps.
3. Cover with a lid and keep aside for 8-10 hours or overnight. Quantity will be double after fermentation.
4. Add coconut milk, remaining sugar to the batter and adjust the salt.
5. Beat the egg and add it to the batter and mix everything well.
6. Heat a non-stick appachatty. Grease the appachatty with 1/4 teaspoon oil and reduce heat to medium.
7. Pour 1 1/2 ladleful of appam batter to the appachatty and slowly turn the appachatty round so that a thin layer forms on the sides and the middle remains thick.
8. Cover with a lid and cook on a low heat till the edges resembles crisp lace with light brown color and centre soft.
9. When the appam is ready, remove gently with a spatula.
10.Serve with Chicken curry/Egg Curry/Veg Kurma or any curry of your choice.

(Recipe Source : Lakshmi Nair)


Related Posts:
Kallappam
Vellayappam
Noolappam/Idiayappam

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Happy Cooking!
Sangeetha

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« Koon Mutta Thoran /Mushroom Egg Stir Fry
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Comments

  1. sangeetha says

    October 29, 2013 at 5:21 pm

    Hi Aruna, I don't see any reason why it won't work. try! 🙂

    Happy Cooking!
    Sangeetha

  2. Anonymous says

    October 27, 2013 at 4:26 pm

    Dear sangeetha,Can I try this recipe without adding egg since I am a vegetarian? — aruna

  3. sangeetha says

    August 22, 2013 at 7:22 am

    Thanks Jilna, Hope you get to try this soon..

    Cheers!
    Sangeetha

  4. Jilna says

    August 16, 2013 at 10:15 am

    Godhambu Vellayappam is awesome.. i will try it for sure..Thanks for your recipes…expecting more..

  5. Kishmeesh says

    September 3, 2010 at 5:46 pm

    new version i am getting to see, wow nice collection of recipes

  6. kothiyavunu says

    July 30, 2010 at 5:29 pm

    Thanks all of your for ur lovely comments..do try this,its really a good one for sure…

  7. Rekha shoban says

    July 29, 2010 at 8:16 am

    hi sangee,how r u dearrrrr? v missed ur recipes….puthiya recipe annu…adipoli pancake

  8. kitchen queen says

    July 28, 2010 at 6:10 pm

    lovely and droolworthy and tempting too.

  9. Fathima says

    July 28, 2010 at 2:45 pm

    never made appam w/ wheat flour… ethu kolaam 🙂

  10. Christine says

    July 25, 2010 at 10:40 am

    I will try wheat pancakes too. sounds good! thanks for sharing. If you wont mind I'd love to guide Foodista readers to your post. Just add the foodista widget to the end of this post so it will appear in the Foodista pages and it's all set, Thanks!

  11. christine says

    July 24, 2010 at 4:41 pm

    Wow.. This is a very interesting Pancakes. If you wont mind I'd love to guide Foodista readers to your post. Just add the foodista widget to the end of this post so it will appear in the Foodista pages and it's all set, Thanks!

  12. Nirmala says

    June 22, 2010 at 11:38 pm

    This looks great. Thanks for sharing.

  13. Mythreyi Dilip says

    June 18, 2010 at 7:30 pm

    Appam with wheat flour sounds interesting, should try this:)

  14. Cocina Savant says

    May 19, 2010 at 11:52 am

    those look incredible! the addition of the coconut makes it look all the more appetizing. my mouth is watering already!

  15. Swarna says

    May 17, 2010 at 4:13 pm

    Your version of appam looks too much tempting…

  16. saju says

    May 17, 2010 at 3:12 pm

    hi evideyan???hope everything is fine with u

  17. Shabs.. says

    May 6, 2010 at 8:59 am

    Hi da…how are u…i dono if u have been posting recenlty….ur feeds were not coming in my reader….

    Just thought of checking on u…..How are u doing?…sukham alley?By the way, i too make a similar version and have it with tomato curry….its delicious…

  18. Swarna says

    May 4, 2010 at 2:23 pm

    Looks soo yummy and I love it …

  19. PranisKitchen says

    April 29, 2010 at 9:00 pm

    this wheat vellayappam looks delicious.
    new here ..lovely space yarr..following you

  20. Priya says

    April 28, 2010 at 12:17 pm

    I love ur recipes 🙂 where r u ??Please collect ur award from my blog 🙂

  21. Padhu says

    April 22, 2010 at 10:34 am

    Sounds new and interesting! Must try

  22. Sandhya Hariharan says

    April 21, 2010 at 10:23 pm

    Isnt this aapam??

  23. Suhaina says

    April 20, 2010 at 7:09 am

    This is a new version of appom. Easy too. Like ur blog very much.Happy to follow u.

  24. Rohini says

    April 11, 2010 at 1:36 pm

    Wow.. Never heard of wheat appams.. Must taste heavenly na? Great click!

  25. AdukalaVishesham says

    April 7, 2010 at 9:46 pm

    a different version……. nice recipe

  26. Priya says

    April 2, 2010 at 9:54 pm

    awesome….my fav breakfast:)

  27. Dolly says

    April 2, 2010 at 3:23 am

    Sangeetha, I have shared the "Honest Scrap" award with you. Would be happy if you would accept it whenever u are back from ur Break..

  28. divya says

    March 30, 2010 at 12:02 am

    Woww this pancakes sounds healthy and yummy..

  29. Dhanya Ganesh says

    March 29, 2010 at 4:03 am

    vellayappam looks yummy.

  30. Ammu says

    March 28, 2010 at 6:25 pm

    Looks delicious. There is something waiting for u in my blog. Plz collect it.

  31. lissie says

    March 28, 2010 at 8:36 am

    my grandmother used to make these appams…brings back nostalgic memories!

  32. Hamaree Rasoi says

    March 27, 2010 at 12:37 pm

    Pancakes looks very healthy
    I have never made this wheat pancake 🙁
    Btw Sangeetha ,
    There is an award waiting for you in my blog. Please accept it.
    Enjoy
    Have a nice weekend
    Deepa
    http://hamareerasoi.blogspot.com/

  33. shahana says

    March 26, 2010 at 2:08 pm

    Dear,Some awards waiting for you in my space.Please come and collect it

  34. vineetha says

    March 25, 2010 at 7:57 pm

    Please Collect ur award from my blog.

  35. Dolly says

    March 25, 2010 at 12:39 pm

    This is new to me as well.. Your Wheat pancakes look awesome and so healthy…They look so perfect as well..

  36. Dershana says

    March 24, 2010 at 8:44 pm

    godhambu kondu vellayappamo? kollalo 🙂

  37. Xiao Yen Recipes says

    March 24, 2010 at 4:41 pm

    This would be great with any curry dish. It's also different from the usual naan and curry.

  38. Priya says

    March 24, 2010 at 2:36 pm

    Love ur recipes … Please collect your award from my blog 🙂

    http://heartyfeast.blogspot.com/

  39. Oraphan says

    March 24, 2010 at 4:00 am

    Your pancakes look absolutely amazing! Perfect with some tasty curry, YUM!

  40. Jessica {The Novice Chef} says

    March 23, 2010 at 3:24 am

    This looks absolutely delicious!

  41. Aparna says

    March 23, 2010 at 12:04 am

    thanks for sharin will try out 🙂

  42. Babli says

    March 22, 2010 at 2:46 pm

    A new dish for me. Pancakes looks fabulous and yummy.

  43. Rachana Kothari says

    March 21, 2010 at 7:07 pm

    A vrey unique recipe:) Looks great!

  44. Pravs says

    March 21, 2010 at 2:22 pm

    have not tried with wheat..does it have any difference in taste from the usual appam ?

  45. Ms.Chitchat says

    March 21, 2010 at 3:05 am

    Interesting variation and quite healthy too. Loved the clicks.

  46. Nandini says

    March 20, 2010 at 4:00 pm

    Appam! Wheat appam! Sangi sutta super appam, goes in my mouth after dipping it in veg kurma! YUM! YUM! YUM!

  47. A 2 Z Vegetarian Cuisine says

    March 20, 2010 at 1:01 pm

    Thats interesting…nice variation..

  48. Gita says

    March 20, 2010 at 12:38 pm

    Appam with wheat sounds too tempting dear…I am definitely going to try this one…looks yummy 🙂

  49. Simply Life says

    March 20, 2010 at 11:16 am

    oh my! those pancakes look amazing!

  50. ganga says

    March 20, 2010 at 9:36 am

    adipoli aayirikkunnu…njan egg cherkathe undakareundu…..eni ethu try cheythu nokam….

  51. BeenaShylesh says

    March 20, 2010 at 5:30 am

    wow kollallo a varity….one..

  52. Hamaree Rasoi says

    March 20, 2010 at 3:22 am

    Lovely pancake …Very different form what I usually make at home. Sounds healthy too…
    Deepa

  53. Priya says

    March 19, 2010 at 9:14 pm

    Woww this pancakes sounds healthy and yummy..

  54. Latha says

    March 19, 2010 at 5:41 pm

    Lovely version sangee…have to try it….what is the best accompaniment for this?

  55. Swapna Sree says

    March 19, 2010 at 3:23 pm

    I make wheat flour dosa…never tried this version,,sounds great and healthy…sure will try…

  56. Sarah Naveen says

    March 19, 2010 at 3:20 pm

    Hey Dear, collect the sunshine award from my space
    have a good day!!!

  57. vineetha says

    March 19, 2010 at 1:31 pm

    nice idea..

  58. Padhu says

    March 19, 2010 at 10:50 am

    Very nice recipe! Sounds healthy also

  59. Sushma Mallya says

    March 19, 2010 at 7:38 am

    Again an interesting one,surely looks yummy with all those nice ingredients…

  60. SathyaSridhar says

    March 19, 2010 at 7:28 am

    I like aapam for my bfast n for dinner,,looks perfect dear,,,thanks for sharing,,take care n keep smiling.

  61. Hari Chandana says

    March 19, 2010 at 7:09 am

    Nice One.. Looks perfect.. thanks for the recipe.. 🙂

  62. Muraligeetham says

    March 19, 2010 at 6:22 am

    gothambu kondum vellayappam.kollallo..undakinokato njanum 🙂

  63. jeyashrisuresh says

    March 19, 2010 at 6:00 am

    lovely pancakes.new to me

  64. Soma Pradhan says

    March 19, 2010 at 4:08 am

    Thx for sharing the recipe at right moment..I was tinking of making this since a long time..

  65. shahana says

    March 19, 2010 at 1:45 am

    ethu kollalo Sangee,vellayappam version

  66. Anh says

    March 19, 2010 at 1:10 am

    I am really excited to discover your blog. Great recipes to try!

  67. 5 Star Foodie says

    March 19, 2010 at 12:55 am

    A very unique version of pancakes, they look so yummy!

  68. Nostalgia says

    March 19, 2010 at 12:49 am

    Very cool. I have never tried this before sounds more healthier than the rice verstion

  69. Rekha shoban says

    March 18, 2010 at 11:54 pm

    aha…ithu adipoli thennae..perfect appam!

  70. Sarah Naveen says

    March 18, 2010 at 9:40 pm

    this is a new version for me..looks so yummy and sounds easy..

  71. AshKuku says

    March 18, 2010 at 9:08 pm

    Oh! wow!!!! That looks splendidly tempting & wanting!!!! This is different though…. the color, the texture…. Everything about it…. I loved the first look…. imagining how would the first taste be!!!! YUMMY I BET!!!!

    Ash….
    (http://asha-oceanichope.blogspot.com/)

  72. AshKuku says

    March 18, 2010 at 9:05 pm

    Oh! wow!!!! That looks splendidly tempting & wanting!!!! This is different though…. the color, the texture…. Everything about it…. I loved the first look…. imagining how would the first taste be!!!! YUMMY I BET!!!!

    Ash….
    (http://asha-oceanichope.blogspot.com/)

  73. Vrinda says

    March 18, 2010 at 8:38 pm

    Can't believe its made of wheat flour.adipoli…will try

  74. Cool Lassi(e) says

    March 18, 2010 at 8:18 pm

    Dear,
    Those Appam looks divine. I am so loving it. I would love to have it with coconut milk inspite of this being made with coconut milk. :)).
    dear, come check my latest post for a lovely giveaway. It may be something that you might be interested.

  75. Angie's Recipes says

    March 18, 2010 at 8:06 pm

    Quite different from the pancakes I know…..
    Sound and look very delicious with coconut.

  76. Ushnish Ghosh says

    March 18, 2010 at 7:35 pm

    Dear Sangeetha
    How are you?
    This is very nice indeed…will try for sure..will spare myself from kneading stupid atta for more stupid roti (
    But making a good Appam remains a dream…failed few times before coming here.
    Have a nice weekend

  77. Gulmohar says

    March 18, 2010 at 7:32 pm

    adipoli version da..The best breakfast in the world, for me..lol..

  78. Sailaja Damodaran says

    March 18, 2010 at 7:04 pm

    Nice variation………….must try

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My name is Sangeetha. I'm a software QA specialist, a cook, baker, recipe developer, amateur photographer, and the food stylist behind this humble little space. My goal is to inspire you to cook with love and passion. I believe in cooking as an expression of the love and creativity that you can give to someone to show how much you care... Read More…

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