Recipe for Green Chilly Chutney /Pacha Mulaku Chutney
Ingredients :
Green chillies : 10 nos
Garlic pods : 10 nos (normal size)
Tamarind extract : 1 tsp
Curry leaves : 1 sprig
Mustard seeds : 2 tsp
Sesame oil /Nallennai : 4 tbsp
Salt to taste
Method of Preparation:
1. Grind green chillies,garlic,tamarind and salt to fine paste.
2. Season it with mustard and curry leaves with more oil. Serve with idli, or dosa and Enjoy!
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Cheers!
Sangeetha
