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Egg Coconut Omelette Recipe – Egg – Mutta Omelette Recipe

Egg Coconut Omellete|kothiyavunu.com

Egg Coconut Omelette Recipe - Egg - Mutta Omelette Recipe Preparation Time : 5 mins Cooking Time : 5 mins Serves : 1-2 Ingredients: Eggs : 2 nos Onion: 1/2 (medium sized, chopped finely) Green chillies : 3 nos (chopped) Grated Coconut : 4 tbsp Butter : 1/2  tsp Pepper powder : 1/4 tsp Coriander leaves : 2 sprig (chopped) Milk : 3 tbsp Salt to taste. How to make Egg Coconut Omelette /Mutta Omelette : 1. Beat the eggs thoroughly and combine with milk,salt,green chillies,onion,grated ... continue reading...


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Koon Thengapal Curry /Mushroom Coconut Milk Gravy

Recipe for Mushroom Coconut Milk Gravy /Koon Thengapal Curry Ingredients :Koon /Button Mushroom : 500 grms /1.1lb Onions : 1 (big chopped) Turmeric Powder : 1/4 tsp Red chilli powder : 3/4 tsp Coirander powder : 1-11/2 tsp Pepper Powder : 3/4 tsp Gram masala : 1/2 tsp Ginger : 1 inch piece (grated) Green chillies : 2-3 nos (slitted) Mustard seeds : 1/2 tsp Coconut milk : 1/2 cup Coconut oil : 1-2 tbsp Curry leaves : 1 spirg Coriander leaves to granish Salt to taste Method of ... continue reading...


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Egg Biryani Recipe | Mutta Biryani Recipe – Kerala Style

Egg Biryani

Egg Biryani Recpipe | Mutta Biryani Recipe - Kerala Style Ingredients: For Rice: Basmati Rice : 2cups Water : 4cups Onions : 1 big, (thinly sliced) Ghee : 2 tsp Carodmom pods : 2 nos Cloves : 2 nos Cinnamon : 2 sticks (1/2 inch piece) Salt to taste For Egg Omelette: Eggs : 3 nos Turmeric powder : a pinch Onion : 1 no small (chopped) Chili Powder : 1/2 tsp Green chillies : 2  (chopped) Salt to taste Butter : 1 tsp For Egg Masala: Eggs : 3 nos Onion : 2 big, (finely sliced) Mint leaves ... continue reading...


Bachelor Recipes By Categories Curries & Gravies Curries & Gravies Eggs Indian Kerala Recipes Mom's Recipes Nadan Recipes Palakkad Recipes Quick & Easy Spicy Recipes

Egg Masala Recipe – Kerala Style Egg Masala Recipe – Mutta Masala

Egg Masala Recipe - Kerala Style Egg Masala Recipe Ingredients: Egg : 4 nos Onion : 2 nos (medium sized, thinly sliced) Tomato : 1 big or Tomato paste : 3 tsp Kashmiri Chili Powder or Red Chili Powder  : 2 tsp (to your spice level) Turmeric Powder : 1/4 tsp Tamarind Paste : 1/4 tsp Ginger : 1 inch piece (grated) Curry leaves : 1 sprig Sugar : pinch Coconut Oil or Cooking Oil: 2 tbsp Salt to taste How to make Egg Masala Recipe - Kerala Egg Masala : 1. Boil the egg with salt, ... continue reading...


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Dosa – Dosha Recipe – South Indian Breakfast | Indian Style Rice Crepes

 Dosa - Dosha Recipe - South Indian Breakfast | Indian Style Rice Crepes Ingredients : (With this measurement you can prepare only dosa.) Raw Rice /Pachari : 1 1/2 cup Parboiled Rice/Idly Rice : 1 1/2 cup Beaten Rice /Aval /Poha :  3/4 cup Black gram /Urad dal /Uzhunnu Paripuu : 1 cup Fenugreek seeds /Uluva :1 tsp Salt to taste Oil for frying How to make Dosa Batter : 1. Separately soak rice and urad dal along with fenugreek seeds/uluva at least 6 hour or overnight in water. 2. ... continue reading...


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My name is Sangeetha. I'm a software QA specialist, a cook, baker, recipe developer, amateur photographer, and the food stylist behind this humble little space. My goal is to inspire you to cook with love and passion. I believe in cooking as an expression of the love and creativity that you can give to someone to show how much you care... Read More…

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