Search Results for: label/Dosa Corner

Ada Dosa is a type of pancake /dosa usually served at breakfast and it is very nutritious. It is made with 4 types of lentils – Bengal gram/Chana dhal, Yellow Pigeon Pea/Toor dhal, Whole Green Gram/Moong Dhal, Rice along with chillies, ginger, curry leaves. Comparatively quicker dosa than normal dosas, No need to ferment this batter out side. You can use immediately after grinding. This dosa is one of my amma's stable breakfast and I grew up eating this though its not my favorite. I ... continue reading...