Raw Banana and Long Beans Stir Fry..tasty? Possible ! Try this recipe out. This has been lying in my draft for long time. I made them even yesterday and thought it's high time, I brought it to you. I always think of my friend M, whenever I make this Mezhukkupuratti / Stir fry, for it used to be our staple fav side once upon a time..So this post is dedicated to her :) 'M' Hope you reading this.. This stir fry is super easy and addictively-good.! Just toss with a little ... continue reading...
Search Results for: label/Side Dish for Rice
Red Cabbage Thoran Recipe-Red Cabbage Stir Fry
Never tried Red Cabbage? Now is your chance! Recently, my friend re-inspired me to include more red cabbage into my diet. Red cabbage is a vegetable packed with goodness. Though its taste and smell/odor may not appeal to everyone, it is a wonder vegetable that have lots of health benefit. Red cabbage is a low calorie nutrition powerhouse with many antioxidants that detoxify the body and which has potent anticancer properties.To know more about the health facts ... continue reading...
Beetroot Thoran Recipe – Beetroot Upperi Recipe | Beetroot Stir Fry Recipe
I had this post languishing in my drafts for a long time now and so I thought i will post it before I loose track of it. Thoran or Upperi refers to stir-fry, seasoned with coconut, curry leaves and mustard seeds which is a usual preparation in the lunch menu of Kerala households which they relish with rice and curries... Thoran can be made with different vegetable, with small variations in spices.The one I am showing here is a simple thoran with beetroot which is mixed together with ... continue reading...
Pappadam Thoran Recipe – Stir fried Pappad Recipe | Crispy Lentil Flatbread Stir fry – Spicy Version
Are you bored of the usual Thoran/Stir Fry and want to try something different,yet tasty? then try this Pappada Thoran /Stir fried Pappad ! Pappadam /Pappad are thin, crispy Indian flatbread made out of lentil flour, they’re lots of variations available like plain or spiced. It is served as an accompaniment to a meal or eaten as an snack. Usually its deep fried or grilled over a flame or popped in microwave oven but today recipes has a little twist...Pappadam /Pappad is tossed with fresh ... continue reading...
Soya Chunk – Meal Maker Masala Recipe
Healthy food for all ages!!! We all know Soy chunk or the Meal maker is highly nutritious, and it comes from defatted soyabean flour, This wonder food has lots of health benefits, it serves as a excellent source of protein, vitamins, iron, calcium, and omega-3 fatty acids, all of which are very important for all age group, especially best for the growth of growing children. Soy chunk or meal maker is a soft fibrous vegetable globules resembling soft meat in texture. This ... continue reading...
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