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Home » You searched for label/Rice Platter » Page 4

Search Results for: label/Rice Platter

By Categories Curries & Gravies Indian Kerala Recipes Kochi Style Nadan Recipes Roast/Fry's Spicy Recipes Stir fry & Dry Curries

Nadan Chilli Beef Recipe – Beef Ularthiyathu Recipe – Kerala Style Chilli Beef Recipe

Another favorite delicacy of non-vegetarian population of  Kerala! Kerala Parotta with Chilli Beef  is hot favorite among Keralites (residents of the South-Indian state of Kerala.) Beef pieces cooked in freshly ground spices and sauteed with onions and coconut slices gives it a rich and aromatic flavor. This is one of  famous Thattukada (Kerala’s version of a street side fast food) and Kallushap/Toddy Shop dishes. To know more about Toddy check here. This ... continue reading...


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Boondi Raita /Crisp Gram flour granules in yogurt & My first Giveaway Win!

Simple, Classic Ratia!! Raita are salads in yoghut. Boondi raita is little different from regular raita's, instead of salads boondi (snack) is added and seasoned with mild spices and salt. Boondi is a small round fried droplets made out of  chickpea flour (gram flour /besan).  It is very easy to make at home but it's widely available in all Indian grocery stores. If you have all the ingredients ready, then it takes no time to whip this up. Just serve ... continue reading...


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Soya Chunk – Meal Maker Masala Recipe

Soya Chunk-Meal Maker Masala

Healthy food for all ages!!! We all know Soy chunk or the Meal maker is highly nutritious, and it comes from defatted soyabean flour, This wonder food has lots of health benefits, it serves as a excellent source of protein, vitamins, iron, calcium, and omega-3 fatty acids, all of which are very important for all age group, especially best for the growth of growing children. Soy chunk or meal maker is a soft fibrous vegetable globules resembling soft meat in texture.  This ... continue reading...


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Chicken Ularthiyathu Recipe| Kozhi Ularthu – Olathu Recipe | Sauteed Chicken Fry – Version 2

Kerala cuisine is famous for its use of a variety of spices used in preparing mainly non-vegetarian food. The word Ularthiyathu /Ularthu /Olathu means ‘Dry Preparation'. This is a spicy dry preparation of chicken and is strongly flavoured with the spices. I have posted Chicken Ularthiyathu earlier, but today's recipe is different version, using grated coconut along with spices. The perfect blend of coconut and spices give it a rich and aromatic flavor.   Trust me ... continue reading...


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Meen Ularthiyathu Recipe | Spicy Fish Roast Recipe – Meen Roast Recipe

A real treat for fish lovers! If you're in the mood of cooking something spicy then try this Fish Roast recipe..Very aromatic and so satisfying.  This classic fish roast doesn't disappoint and it is a popular choice for casual as well as formal occasions..Makes an excellent entree for lunch or dinner, just serve with any kind of rice, roti or bread and Enjoy!  Meen Ularthiyathu - Ularthu Recipe - Meen Roast Recipe - Spicy Fish Roast Serves : 4 Ingredients :To ... continue reading...


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My name is Sangeetha. I'm a software QA specialist, a cook, baker, recipe developer, amateur photographer, and the food stylist behind this humble little space. My goal is to inspire you to cook with love and passion. I believe in cooking as an expression of the love and creativity that you can give to someone to show how much you care... Read More…

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