Chammanthi /Chutney is a spicy side dish and condiment served with idli, dosa and even with rice and rice gruel. There are several types of chammanthi recipes in Kerala which are delicious and easy to prepare. Usually it is prepared in 'Ammikkallu /Arakallu' - a variety of Mortar-Pestle, without adding any water. You can also prepare it either in a small jar of an mixer. Here’s the one of my family all time favorite recipe for Raw Mango ... continue reading...
Pacha Mulaku Chutney /Green Chilly Chutney
Recipe for Green Chilly Chutney /Pacha Mulaku Chutney Ingredients : Green chillies : 10 nos Garlic pods : 10 nos (normal size) Tamarind extract : 1 tsp Curry leaves : 1 sprig Mustard seeds : 2 tsp Sesame oil /Nallennai : 4 tbsp Salt to taste Method of Preparation: 1. Grind green chillies,garlic,tamarind and salt to fine paste. 2. Season it with mustard and curry leaves with more oil. Serve with idli, or dosa and Enjoy! Check here for more Chutney ... continue reading...
Banana Walnut Cake-Banana Bread Recipe
Banana Walnut Cake! Just by following a few simple steps, you will be on your way to bake simple and easy yummy Banana Bread. Banana Walnut Bread - Banana Bread Recipe Ingredients: All Purpose Flour /Maida : 2 cups Ripe Bananas : 3-4 nos (medium,mashed) Butter : 1/2 cup (melted) Egg : 2 (medium, well beaten) Brown Sugar : 3/4-1cup or according to your taste Baking Soda : 1 tsp Salt : 1/4 tsp Vanilla Extract : 3-4 drops Pecans or Walnuts : 1/2 cup (chopped) How to make Banana Bread - ... continue reading...
Beetroot Pachadi-Kerala Sadya Style Beetroot Pachadi
Today featuring Beetroot Pachadi- Kerala Sadya Style Beetroot Pachadi - Beetroot Yogurt Gravy with Video Pachadi refers to a traditional South Indian side-dish. In Kerala and Tamilnadu, pachadi is a side-dish curry similar to the north Indian Raita. There are different varieties of pachadis that could be part of the menu in Sadya (Grand feast). Beetroot Pachadi is made with cooked beetroot and plain yogurt and has a bit sweet taste. Many varieties made of the same key recipe exist ... continue reading...
Carrot Halwa Recipe – Gajar ka Halwa Recipe – Microwave Version
Want to learn how to make Carrot Halwa in microwave? Carrot Halwa - Gajar ka Halwa is a evergreen Indian dessert that goes for any celebrative occasion or season. It's made out of grated carrots,whole milk,dried fruit and nuts. There are a few different ways to cook today I'm sharing the eaistest method microwave veriosn. Follow the steps and see how easy it is... Enjoy! Carrot Halwa | Gajar ka Halwa Recipe - Microwave Version Ingredients: Grated Carrots : 2 cups Milk : 2 ... continue reading...
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